Oregon State UniversitySpecial Collections & Archives Research Center

Food Science and Technology Department Records, 1924-1998

An unidentified man adjusting a Canco Machine at the OSC Canners Short Course, ca. 1930.

Information and Credits

RG 176

The Food Science and Technology Department Records document the instruction, research, and extension programs and include correspondence, research files, minutes, day files, travel reports, grants and awards information, Extension Station reports, and Seafoods Lab reports.

Historical Note 

Scope and Content Note

Quantity

0.7 cubic ft.; 7 microfilm reels

Arrangement

Organized into six chronologically arranged series: I. General Office Files; II. Faculty Member Files; III. Extension Dairy Processing Specialist Files; IV. Publications; V. Special Events Records; and VI. Research Reports.

Related Papers

Related materials include the College of Agricultural Science (RG 158), Agricultural Experiment Station (RG 25), and Extension Service (RG 111) Records; the Food Science and Technology Dept. Photographs (P 142); and the Memorabilia Collection.

More Information