Dublin Core
Title
Roast Beef Experiment, ca. 1945
Description
Mary Louise Armstrong (with knife) demonstrates differences between roast beef cooked at two different oven temperatures, circa 1945. Probably a demonstration by the Live Stock and Meat Board. Archives56\MSSarmstrong_beef.tif
Source
Mary Louise Armstrong Collection, 1936-1946
Contributor
J. Keeling
Identifier
MSS Armstrong