Dublin Core
Title
C. Kyle Almlie Oral History Interview
Description
C. Kyle Almlie is a graduate teaching assistant in the chemistry department at Oregon State University, as well as a home brewer. In this interview, he compares living in Corvallis to growing up in Chico, California, his growing knowledge and passion for both teaching and chemistry, and the challenges of participating in beer and homebrew culture while also being gluten-free. Almlie also discusses the chemistry behind brewing gluten-free beers and different kinds of mead, the chemistry of alpha acids in hops, and how that all ties back into his experience as an analytical chemist. In Spring 2016, Almlie won awards both for his work as a TA and for a poster about his work developing equipment for fluorescence spectroscopy in the Sean Burrows, and he also reflects on those experiences.
Creator
C. Kyle Almlie
Source
Oregon Hops and Brewing Archives Oral History Collection
Publisher
Special Collections and Archives Research Center, Oregon State University Libraries
Date
October 27, 2016
Contributor
Gillian Bergmann
Format
Born Digital
Language
English
Type
Oral History
Identifier
OH35-almlie-kyle-20161027
Oral History Item Type Metadata
Interviewer
Gillian Bergmann
Interviewee
C. Kyle Almlie
Location
The Valley Library, Oregon State University
Original Format
Born Digital
Duration
1:12:15
OHMS Object
Interview Format
video